Sunday, 15 July 2012

How to make "Ras Malai" !!

Ingredients:
• 200 gms Cottage Cheese • 2 cups Sugar
• 1 liter Milk
• 1 tsp Cardamom Powder
• 1 tsp Almonds (chopped)

• 1 tsp Pistachios (chopped)

How to make Ras Malai:

Mix milk, cardamom powder and 1/2 cup sugar.
Boil till gets reduced to its half.
Make balls from cottage cheese and flatten them in center.
Prepare sugar syrup.
Boil the syrup over medium heat, till all the sugar is dissolved.
Put paneer balls in it and boil it for few minutes.
Add paneer balls in the milk sugar mixture.
Keep it for cooling.
Garnish with almonds and pistachios.
Ras Malai is ready to eat. Serve chilled.

noW Aditya is hungry :D keep watch cook4adi.blogspot.com

How to make "Aloo Ki Tikki" !!



Ingredients:
• 3-4 Potatoes (boiled) • 3 Green Chilies (chopped) • 1/2 tsp Red Chili Powder • 5-6 twigs Coriander Leaves (chopped) • Salt to taste • A pinch of Asafoetida • Oil to fry

How to make Aloo Ki Tikki:
Peel the boiled potatoes and mash them while still warm.
Add green chilies, coriander leaves, salt, asafoetida and red chili powder to it and mix well.
Divide the mixture into 10-12 portions, shape them into round tikkis and flatten them a bit.
Now heat a tawa and shallow fry the tikkis in oil on both sides, till golden. Drain onto an absorbent paper.
Aloo ki Tikki is ready to serve. Serve with chutney.

nOw Aditya hungry :D keep watch cook4adi.blogspot.com