• | Mix milk, cardamom powder and 1/2 cup sugar.
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• | Boil till gets reduced to its half.
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• | Make balls from cottage cheese and flatten them in center.
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• | Prepare sugar syrup.
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• | Boil the syrup over medium heat, till all the sugar is dissolved.
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• | Put paneer balls in it and boil it for few minutes.
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• | Add paneer balls in the milk sugar mixture.
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• | Keep it for cooling.
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• | Garnish with almonds and pistachios.
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• | Ras Malai is ready to eat. Serve chilled.
noW Aditya is hungry :D keep watch cook4adi.blogspot.com |
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